Saffron Dry Fruits Lassi

Saffron Dry Fruits Lassi
Saffron Dry Fruits Lassi
Lassi is a popular traditional curd or yogurt based drink. 
Saffron dry fruits lassi is loaded with flavors and of course dry fruits/ nuts, this lassi is not only very refreshing but will leave you very satiated too. 
Preparation Time: 10 minutes 
Serves: 3-4


Yogurt- 2 cups
Saffron strands- 15-20, soaked in 2 tablespoon warm water
Cashews- 10, chopped 
Almonds- 10, chopped 
Pistachios- 10, chopped 
Cardamom powder- 1/2 teaspoon 
Fennel powder- 1/2 teaspoon 
Sugar- 4 tablespoon (or adjust according to your taste)
Cold water- 1/2 cup (or adjust according to the thickness of yogurt)
Ice cubes- as required 

For Garnishing 
Dried Rose petals 
Sliced cashews, Almonds and Pistachios 
Pomegranate Arils 
Saffron strands 


We will start making this flavorful Lassi by first soaking the Saffron in warm water.
Let it soak for 15-20 minutes to release it’s flavor and color.

Chop cashews, almonds and pistachios.

In a mixer or with the help of stick blender, blend everything (listed under ingredients) well.

Garnish and serve chilled.
Enjoy the yummy cool treat to beat the heat!!